Apple juice
The Dolomites, where the sun shines for 300 days every year but the air is almost always wonderfully cool, are the perfect place to grow happy apples with rosy cheeks! They are picked, washed, and put through a delicate process of cold pressing to obtain their delicious, unfiltered and easily digestible juice. Whether enjoyed neat or diluted with water, it is completely natural, the perfect tasty thirst-quencher at any time of day!

Alpine fruits
make
delicious juice!
Ingredients
Cloudy apple juice
Antioxidant: ascorbic acid
Average nutritional values per 100 ml
- Energy
- 186kJ/44kcal
- Fats
- 0 g
- of which saturated fatty acids
- 0 g
- Carbohydrates
- 11 g
- of which sugars
- 9 g
- Protein
- 0,4 g
- Salt
- 0 g
Different formats,
everyone will be happy!

Many litres
of natural goodness
for a special
break!

Comfortable
and funny,
for a surprising
break!